SBS Food
Date: 23/04/25
SBS Food

Wednesday, 04:30

Rick Stein's Seafood Lovers' Guide

Rick Stein's Seafood Lovers' Guide

Rick visits Northern Ireland for potted herrings and goes on many fishing expeditions. He cooks prawns with an old French recipe, does a stir fry with eel, cooks trout, and makes miso soup.