Cuma, 14:00 
Food Safari Water
Fish Bites
Exquisite snacks based on seafood star in many cuisines around the world, all beautiful mouthfuls that take taste and texture to a whole new level. Chef Frank Camorra (Movida) showcases a number of seafood tapas dishes and shares his recipe for luscious salty bunnuelos de bacalao (salt cod croquettes).