SBS Food
Date: 28/04/25
SBS Food

Monday, 23:30

Dishing It Up

Dishing It Up

Homegrown

This episode, everyday home cooks put three homegrown recipes to the test. Will Hayden Quinn's Vietnamese surf 'n' turf rock the boat? Will Analiese Gregory's rabbit stew send them hopping mad? And will Maggie Beer charm with her chocolate tart?