TV guide - Thursday, 27/02/25
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00:00
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Argentinian-born chef Natalia Machado makes the best-ever cookies: alfajores.
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00:30
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Shahir Massoud tries out recipes from another award-winning cookbook: In Mary's Kitchen by Mary Berg!
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01:30
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El Camino Part 4
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02:30
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Meet Jesse Magallanes
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03:00
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Meet Chelsea Richards
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03:30
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Fun with Woks
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04:00
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Fast and Flavourful Dinners for Monday to Thursday
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04:30
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Pork and Peanuts
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05:00
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Urban Eats
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05:30
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Grilled Cheese and Tomato Soup
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06:00
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The Root of all Spices
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06:30
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Grilled Veggies
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07:00
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Handheld Party Foods
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07:30
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Fire & Spice
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08:00
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Spanish Flare
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08:30
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Four Flavours, Four Dishes…One Multi-Cooker!
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09:00
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Kitchen hacks for kids, a stir fry from Liam, and pistachio pasta from father/son Wendell and Jae-Anthony!
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09:30
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BLITZ! is an all-new cooking show! Imagine being next Jessica McGovern as they cook their fav dishes!
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10:30
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Downton Veg
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11:00
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Friday Phish Cakes
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11:30
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Fun with Woks
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12:00
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Fast and Flavourful Dinners for Monday to Thursday
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12:30
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Pork and Peanuts
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13:00
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Urban Eats
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13:30
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Grilled Cheese and Tomato Soup
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14:00
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The Root of all Spices
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14:30
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In Mary's Kitchen
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15:30
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Meet Carmen Araiza
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16:00
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Meet Tara Broadbent
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16:30
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Episode 21
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17:30
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Pecans and Peppers
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18:00
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Cheese and Chocolate
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18:30
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Grilled Veggies
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19:00
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Handheld Party Foods
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19:30
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Fire & Spice
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20:00
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Spanish Flare
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20:30
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Life Balance
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21:00
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Hearty Weeknight Multi-Cooker Dishes
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21:30
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QR Countdown showcases this month's 8 most popular noodle recipes!
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22:30
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Tune into The Lineup for Corktales, This Is My Fish, Cheeseburgers of the World, and so much more!
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23:00
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It's all about comfort food with Japanese-German chef and cookbook author Hana Etsuko Dethlefsen.
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23:30
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Kitchen hacks for kids, a stir fry from Liam, and pistachio pasta from father/son Wendell and Jae-Anthony!
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TV guide - Friday, 28/02/25
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00:00
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Award-winning Argentinian chef Natalia Machado perfects a line-up of dishes featuring cheese.
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00:30
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BLITZ! is an all-new cooking show! Imagine being next Jessica McGovern as they cook their fav dishes!
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01:30
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Carlo journeys to fabled Newfoundland in search of local indigenous delicacies!
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02:00
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Join us in sampling Prairie cowboy hospitality at an old-fashioned barn dance in Saskatchewan.
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02:30
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Host Tyrone Edwards leads Denise Oliveira on a culinary journey of self-discovery.
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03:00
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Martina Castillo learns more about her heritage with the help of Host Tyrone Edwards and expert chefs.
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03:30
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Jamila Doncher learns more about her ancestry through DNA and a culinary journey!
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04:00
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Kelly Harvey-Mycula is shocked by the results of her DNA test and learns more about her ancestry.
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04:30
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For this "N" challenge episode, Chef Lauren Gulyas takes on noodles and nectarines.
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05:00
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Here's a culinary challenge: combine oats and okra into a single dish. What do you get?
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05:30
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Host Theresa Visintin combines beef and buttermilk in one recipe.
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06:00
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After picking "M" for this episode's challenge, Chef Lauren Gulyas decides to make meal magic.
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